We just love our new Fire-Eater chili oil sauce. It’s on a different level than our original Smoked Pepper Sauce (SPS). Fire-Eater takes the heat of our SPS to a place where you’re licking your chops afterwards, because it’s truly spicy good! Made with a very special blend of Carolina Reapers and Trinidad Moruga Scorpion peppers.
Recommended Uses: Our Chili Oil’s are great in soups, with noodles, on eggs, and whatever you can dream up. It truly goes good on anything!
Heat Rating: 7/10
Ingredients: Smoked Peppers, Carolina Reaper Peppers, Olive Oil, Canola Oil, Red Wine Vinegar, Salt & Black Pepper.