“…put it on everethang!”
Our smoked pepper sauce, which has been said to be the best hot sauce around, is made from some of the finest vine ripened peppers which are then smoked for several days during the drying process at very low temperatures. The result is an incredible smoky medium heat sauce with a little after-kick that is great on anything.
Made with infused olive oil.
Recommended Uses: We and many of our satisfied customers are known to use it on eggs, steak, as a marinade, on popcorn, and much more. We recommend you put it on everethang that needs a little flavor!
Just a little drizzle goes a long way!
Heat Rating: 5/10
Ingredients: Olive Oil, Peppers, Garlic, Salt, Pepper.